Reception Area, Hotel Okura Macau

Weekend "All-You-Can-Eat" at Banquet Room

Weekend "All-You-Can-Eat" at Banquet Room

Watch our chefs’ live cooking and enjoy unlimited servings of seafood, Chinese selections and more.

Promotional Period: Friday to Sunday, 1 July - 27 August 2017

Featuring the flavorful Cantonese delicacies, “Weekend All-You-Can-Eat Live” showcases a wide range of fresh ingredients in the Chef's Live Cooking stations and they are made-to-order on the spot. From the green salad to a selection of seafood on ice, roasted Beijing duck to crispy BBQ pork in Macanese style, a varity choices of authentic dishes that guarantee you a perfect culinary journey.


  • MOP388 per adult | MOP194 per child (5 - 12 years old)
  • MOP588 per adult | MOP294 per child (5 - 12 years old) | Premium menu (upgrade items including Boston Lobster, Fish maw, Bird’s nest, 1 piece of Abalone  and more finest dishes)

Serving Period: Friday to Sunday, 18:00 - 21:30


Terms and Conditions: